NOTTO focaccia with rosemary and garlic drizzle
Other dishes you might enjoy…
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Ⓥ VeganAntipasti box
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VegetarianBurrata with orange, red onion, chilli and olive oil
Orders paused until the new year Read moreThe softest, creamiest Burrata served with blood orange, red onion, chilli and olive oil dressing.
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Ⓥ VeganMixed Italian Olives
Orders paused until the new year Read moreWe’ve selected a lovely mix: from glorious green Nocellaras to beautifully piquant Nostraline olives from Tuscany.
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Ⓥ VeganRed pepper and tomato tapenade
Orders paused until the new year Read moreSouthern Italian warmth with a blend of the sweetest, ripest red peppers, tomatoes, chilli, garlic and capers.
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Ⓥ VeganClassic black olive tapenade
Orders paused until the new year Read moreOur classic black olive tapenade. A beautifully balanced blend of sweet/savoury black olives, garlic and capers
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Ⓥ VeganGreen salad with NOTTO dressing
Orders paused until the new year Read moreWonderful seasonal salad leaves dressed with spring onions and a garlicky olive oil dressing.
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VegetarianChocolate and hazelnut cream
Orders paused until the new year Read moreThis is an epic way to round off a meal; an indulgent chocolate cremeux topped with hazelnut cream.
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Ⓥ VeganBucatini with root vegetables, chestnut bolognese and yeasted nut pesto
Orders paused until the new year Select optionsWonderful mellow autumnal flavours
A pillow-soft focaccia flavoured with tomatoes and shallots, topped with rosemary and garlic and drizzled with extra virgin olive oil. Warm it up 2 minutes in a hot oven.
Flour, salt, yeast, olive oil, rosemary, garlic, tomatoes, shallots, black pepper
Gluten
WE DELIVER FROM TUESDAY TO FRIDAY
Order up to a week in advance. Final order deadline is 12 noon the day before delivery.
WE COVER THESE POSTCODES IN LONDON
SW3, SW6, SW13, SW14, SW15 and SW19.
Orders paused until the new year
Not currently on the menu
NOTTO focaccia with rosemary and garlic drizzle
A pillow-soft focaccia flavoured with tomatoes and shallots, topped with rosemary and garlic and drizzled with extra virgin olive oil. Warm it up 2 minutes in a hot oven.
Orders paused until the new year
Not currently on the menu
WE DELIVER FROM TUESDAY TO FRIDAY
Order up to a week in advance. Final order deadline is 12 noon the day before delivery.
WE COVER THESE POSTCODES IN LONDON
SW3, SW6, SW13, SW14, SW15 and SW19.
Flour, salt, yeast, olive oil, rosemary, garlic, tomatoes, shallots, black pepper
Gluten
Other dishes you might enjoy…
-
Ⓥ Vegan
Green salad with NOTTO dressing
Orders paused until the new year Read moreWonderful seasonal salad leaves dressed with spring onions and a garlicky olive oil dressing.
-
Ⓥ Vegan
Bucatini with root vegetables, chestnut bolognese and yeasted nut pesto
Orders paused until the new year Select optionsWonderful mellow autumnal flavours
-
Ⓥ Vegan
Classic black olive tapenade
Orders paused until the new year Read moreOur classic black olive tapenade. A beautifully balanced blend of sweet/savoury black olives, garlic and capers
-
Vegetarian
Chocolate and hazelnut cream
Orders paused until the new year Read moreThis is an epic way to round off a meal; an indulgent chocolate cremeux topped with hazelnut cream.
-
Vegetarian
Burrata with orange, red onion, chilli and olive oil
Orders paused until the new year Read moreThe softest, creamiest Burrata served with blood orange, red onion, chilli and olive oil dressing.
-
Ⓥ Vegan
Red pepper and tomato tapenade
Orders paused until the new year Read moreSouthern Italian warmth with a blend of the sweetest, ripest red peppers, tomatoes, chilli, garlic and capers.
-
Ⓥ VeganTruffled artichoke tapenade
Orders paused until the new year Read moreA real Sicilian-style treat with earthy artichokes, heady truffle and a touch of capery saltiness.
-
Ⓥ Vegan
Mixed Italian Olives
Orders paused until the new year Read moreWe’ve selected a lovely mix: from glorious green Nocellaras to beautifully piquant Nostraline olives from Tuscany.
