Rigatoni with slow cooked oxtail, field mushrooms and red wine

Big, bold and banging!

Don't forget our OTTO extras…

Sometimes only a big butch pasta will do! Oxtail slow-cooked with red wine has a real intensity of flavour, and adding field mushrooms gives the whole sauce an earthy richness. Rigatoni is the perfect partner for this wonderfully intense sauce.

INGREDIENTS:

Flour, eggs, olive oil, oxtail, carrot, onion, celery, celeriac, leek, field mushrooms, parmesan, turnip, red chillis, garlic, bay leaves, red wine, chicken stock, pancetta, salt, black pepper

BOX CONTENTS:

Rigatoni, oxtail sauce, olive oil, parmesan, pasta water, crumb

Gluten, eggs, celery, sulphites, lactose

WE DELIVER FROM TUESDAY TO FRIDAY

Order up to a week in advance. Final order deadline is 12 noon the day before delivery.


WE COVER THESE POSTCODES IN LONDON

SW3, SW6, SW13, SW14, SW15 and SW19.


Map


Price per double portion

Orders paused until the new year

Rigatoni with slow cooked oxtail, field mushrooms and red wine

Big, bold and banging!

Price per double portion

Orders paused until the new year

WE DELIVER FROM TUESDAY TO FRIDAY

Order up to a week in advance. Final order deadline is 12 noon the day before delivery.


WE COVER THESE POSTCODES IN LONDON

SW3, SW6, SW13, SW14, SW15 and SW19.


Map


Sometimes only a big butch pasta will do! Oxtail slow-cooked with red wine has a real intensity of flavour, and adding field mushrooms gives the whole sauce an earthy richness. Rigatoni is the perfect partner for this wonderfully intense sauce.

INGREDIENTS:

Flour, eggs, olive oil, oxtail, carrot, onion, celery, celeriac, leek, field mushrooms, parmesan, turnip, red chillis, garlic, bay leaves, red wine, chicken stock, pancetta, salt, black pepper

BOX CONTENTS:

Rigatoni, oxtail sauce, olive oil, parmesan, pasta water, crumb

Gluten, eggs, celery, sulphites, lactose

Don't forget our OTTO extras…

WE'RE TAKING A BREAK WHILE WE OPEN OUR BRAND NEW RESTAURANT

 

We are excited to say that we have opened our new Notto Pasta Bar restaurant in Piccadilly. It's a very big undertaking and while we're busy getting it up and runnig we're taking a break from our delivery service. All vouchers that were current at the start of the delivery pause have had their expiry dates extended by six months. We'll be back taking orders in the new year, but in the meantime why not visit us at our brand new restaurant?

 

SEE OUR NEW RESTAURANT

 

For the latest news on both our new restaurant and our pasta delivery service just sign up to our emails below.

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