Antipasti box
Other dishes you might enjoy…
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Ⓥ VeganBucatini with root vegetables, chestnut bolognese and yeasted nut pesto
Orders paused until the new year Select optionsWonderful mellow autumnal flavours
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VegetarianChocolate and hazelnut cream
Orders paused until the new year Read moreThis is an epic way to round off a meal; an indulgent chocolate cremeux topped with hazelnut cream.
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Ⓥ VeganRed pepper and tomato tapenade
Orders paused until the new year Read moreSouthern Italian warmth with a blend of the sweetest, ripest red peppers, tomatoes, chilli, garlic and capers.
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Ⓥ VeganGreen salad with NOTTO dressing
Orders paused until the new year Read moreWonderful seasonal salad leaves dressed with spring onions and a garlicky olive oil dressing.
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Ⓥ VeganNOTTO focaccia with rosemary and garlic drizzle
Orders paused until the new year Read moreA pillow-soft focaccia spiked with datterini tomatoes and garlic – and served with our rosemary and garlic drizzle.
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Ⓥ VeganTruffled artichoke tapenade
Orders paused until the new year Read moreA real Sicilian-style treat with earthy artichokes, heady truffle and a touch of capery saltiness.
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VegetarianBurrata with orange, red onion, chilli and olive oil
Orders paused until the new year Read moreThe softest, creamiest Burrata served with blood orange, red onion, chilli and olive oil dressing.
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Ⓥ VeganMixed Italian Olives
Orders paused until the new year Read moreWe’ve selected a lovely mix: from glorious green Nocellaras to beautifully piquant Nostraline olives from Tuscany.
A selection of OTTO antipasti favourites:
Mixed Italian Olives: Olives, salt, sunflower oil
Focaccia with a rosemary and garlic drizzle: flour, salt, yeast, olive oil, rosemary, garlic, tomatoes, shallots, black pepper
Red pepper and tomato tapenade: Red peppers, tomatoes, red onions, chillis, garlic, capers, olive oil, salt
Classic black olive tapenade: Black olives, garlic, capers, olive oil
Artichoke and truffle tapenade: Artichokes, courgettes, garlic, lemon zest and juice, salt, black pepper, truffle, truffle oil, olive oil, vinegar
Mixed Italian olives: None
Focaccia: Gluten
Red pepper and tomato tapenade: None
Classic black olive tapenade: None
Artichoke and truffle tapenade: Sulphites
WE DELIVER FROM TUESDAY TO FRIDAY
Order up to a week in advance. Final order deadline is 12 noon the day before delivery.
WE COVER THESE POSTCODES IN LONDON
SW3, SW6, SW13, SW14, SW15 and SW19.
Orders paused until the new year
Not currently on the menu
Antipasti box
A selection of OTTO antipasti favourites:
Orders paused until the new year
Not currently on the menu
WE DELIVER FROM TUESDAY TO FRIDAY
Order up to a week in advance. Final order deadline is 12 noon the day before delivery.
WE COVER THESE POSTCODES IN LONDON
SW3, SW6, SW13, SW14, SW15 and SW19.
Mixed Italian Olives: Olives, salt, sunflower oil
Focaccia with a rosemary and garlic drizzle: flour, salt, yeast, olive oil, rosemary, garlic, tomatoes, shallots, black pepper
Red pepper and tomato tapenade: Red peppers, tomatoes, red onions, chillis, garlic, capers, olive oil, salt
Classic black olive tapenade: Black olives, garlic, capers, olive oil
Artichoke and truffle tapenade: Artichokes, courgettes, garlic, lemon zest and juice, salt, black pepper, truffle, truffle oil, olive oil, vinegar
Mixed Italian olives: None
Focaccia: Gluten
Red pepper and tomato tapenade: None
Classic black olive tapenade: None
Artichoke and truffle tapenade: Sulphites
Other dishes you might enjoy…
-
Vegetarian
Chocolate and hazelnut cream
Orders paused until the new year Read moreThis is an epic way to round off a meal; an indulgent chocolate cremeux topped with hazelnut cream.
-
Ⓥ Vegan
Green salad with NOTTO dressing
Orders paused until the new year Read moreWonderful seasonal salad leaves dressed with spring onions and a garlicky olive oil dressing.
-
Vegetarian
Burrata with orange, red onion, chilli and olive oil
Orders paused until the new year Read moreThe softest, creamiest Burrata served with blood orange, red onion, chilli and olive oil dressing.
-
Ⓥ Vegan
Bucatini with root vegetables, chestnut bolognese and yeasted nut pesto
Orders paused until the new year Select optionsWonderful mellow autumnal flavours
-
Ⓥ Vegan
Truffled artichoke tapenade
Orders paused until the new year Read moreA real Sicilian-style treat with earthy artichokes, heady truffle and a touch of capery saltiness.
-
Ⓥ Vegan
Mixed Italian Olives
Orders paused until the new year Read moreWe’ve selected a lovely mix: from glorious green Nocellaras to beautifully piquant Nostraline olives from Tuscany.
-
Ⓥ Vegan
NOTTO focaccia with rosemary and garlic drizzle
Orders paused until the new year Read moreA pillow-soft focaccia spiked with datterini tomatoes and garlic – and served with our rosemary and garlic drizzle.
-
Ⓥ VeganClassic black olive tapenade
Orders paused until the new year Read moreOur classic black olive tapenade. A beautifully balanced blend of sweet/savoury black olives, garlic and capers
